
FoodCare
A well-balanced, wholesome, and nutritious food, both vegetarian and non-vegetarian, with South Indian options is provided to the students. All the members of staff dine with the students.
The visiting parents are welcome to scrutinize the weekly menu displayed on the Notice Board in the Dining Hall and join the students for a meal. The menu is changed every week to offer variety.
The school caters specially to the needs of children who have special dietary restrictions. Any special item of food not included in the menu will be provided to the children on the advice of the Resident Medical Officer.
Separate vegetarian, Jain, and non-vegetarian kitchens are available to cater to the diverse dietary needs of students. The school ensures that all meals are prepared following strict guidelines to maintain quality and hygiene.

